Specimen 17 · C. chinense

Habanero

Amazon basin / Yucatán

Tropical, floral, and intensely aromatic.

Habanero peppers
HeatHot100,000–350,000 SHU
Fresh nameHabanero
Dried nameHabanero seco

Field notes

Character & use

Though named for Havana, it became deeply rooted in Yucatán cooking.

Tastes
Tropical, floral, and intensely aromatic
Traditions
Yucatecan salsa · Hot sauce · Marinades
Native story
Amazon basin / Yucatán