Specimen 11 · C. annuum
Fresno
California, USA
Fruity, bright, and lightly smoky.
HeatMedium2,500–10,000 SHU
Fresh nameFresno
Dried nameFresno seco
Field notes
Character & use
Introduced by Clarence Brown Hamlin in 1952 and named for Fresno.
- Tastes
- Fruity, bright, and lightly smoky
- Traditions
- Salsa · Ceviche · Hot sauce
- Native story
- California, USA