Specimen 01 · C. annuum
Bell pepper
Central & South America
Crisp, grassy, and sweet when ripe.
HeatSweet0–0 SHU
Fresh nameBell pepper
Dried nameRarely dried
Field notes
Character & use
A non-pungent cultivar selected from American Capsicum annuum.
- Tastes
- Crisp, grassy, and sweet when ripe
- Traditions
- Stuffing · Roasting · Salads
- Native story
- Central & South America